Baking class !!!
Join the kitchen of the Alliance Française de Philadelphia and learn how to make french Tarte Fraise Rhubarbe

sur fond de sablé breton with chef Sophie. Miam
A list of ingredients will be sent in advance, for you to purchase.
À vos marques, prêts, pâtissez !
Wednesday, May 26 | 5:30 PM
Zoom | In French
$17 MEMBERS | $20 NON-MEMBERS
Who is Chef Sophie ?
She is a French food lover, passionate baker and cook, instructor, living in Pennsylvania.
Site internet : http://chefsophie.boncook.com/
Instagram: @pimspims
Facebook: chefsophieboncook